When we usually have our birthdays they always seem to coincide with rehearsals or gigs. Not at least at our recent gig at Sweden Rock the same day as my birthday! So it’s natural to us to celebrate birthdays together. Now when Sandra’s birthday was on a day without a booked rehearsal or gig we thought we would gather anyway and celebrate with some dinner!
Mio and Elizabeth took on the challenge to cook the food while the rest of us worked. They did no less than an Japanese (read Mios idea) three-course meal! With sushi buffé as an appetizer and Yakitori (chicken skewer) as main course, we were quite full. We found a white wine called Hellfire Bay – awesome name and really good! Elizabeth’s chocolate cake with cream was then the perfect ending. Happy Birthday Sandra!